Order up - one West Coast style IPA with extra Anchovies. Don't worry, they're a hop. That's right, all new Anchovy hops, from Segal Ranch in the Yakima Valley, along with a touch of Chinook and Simcoe, sprinkled liberally onto a crisp base of pilsner and light crystal malt, serving up a mouth watering IPA with top notes of watermelon hard candy, raspberry and pine. Get a slice of the action.

Slip into something a little more comfortable. Satin, the freshest drop from the Fabric Oat Cream series. Huge additions of creamy oats and lactose create a super smooth sweet oat milk base, woven together with Riwaka, Galaxy, Motueka & Talus hops creating lush passionfruit smoothie, layered with peaches and coconut cream with pink pomelo and lemon lime top notes. So smooth!

Let your taste buds take a trip. Sichuan Pineapple - ma la spiced pineapple Pilsner, delivering a mind bending blend of spicy chilli, numbing Sichuan Pepper and ripe pineapple. Sweet heat, numbing warmth and juicy fresh cut pineapple aromatics, interwoven in a beautifully crisp, clean golden base. Mind blown.

A hidden valley of hops. Tutaki Haze, luscious hazy IPA, brewed with juicy New Zealand grown malted barley, wheat and oats and hops grown on the Nelson Lakes farm at the meeting point of the Matakitaki and Tutaki rivers. It's Nelson Sauvin, Motueka and Riwaka like never before, loaded with ripe tropical mango, passionfruit and lifted lime citrus. Discover a new world of flavour.

A clean and crisp style beer brewed with Organic Malt and Hops to the style of a Bohemian Pilsner. Pilsner base malt with Vienna coloured malt is used to craft this delicious premium Pilsner. It has a zesty flavour from hopping additions of New Zealand Southern Cross and Motueka and displays aromas of passionfruit from Double Hop backing of Nelson Sauvin. Lager fermented. Serve chilled.

A golden, gluten-free ale made with sorghum, rice, and New Zealand Goldings hops, is very clear, light and refreshing, with full malty flavour and body.

A new Gluten-Free that is tropical and hazy. Made with sorghum, rice, millet, and NZ & US hops. Fruity and refreshing!

The whole hop flowers in the Pale Ale give it a serious citrus and stone fruit flavour, balanced with specialty malts and a hit of bitterness.

Do your eyes deceive you or is that a ghostly galleon laden with a bounty of juicy hops hidden in the mist? Set sail into the hazy unknown for a supernaturally fruity burst of tropical and citrus flavours followed by an eerily smooth finish. Gaining more and more popularity among craft beer aficionados and novices alike, hazy IPAs are characterised by juicy flavours, a big viscous mouthfeel and very smooth bitterness along with turbidity or cloudiness, giving the resulting beverage the appearance and flavour of a refreshing glass of alcoholic fruit juice.

Do your eyes deceive you or is that a ghostly galleon laden with a bounty of juicy hops hidden in the mist? Set sail into the hazy unknown for a supernaturally fruity burst of tropical and citrus flavours followed by an eerily smooth finish. Gaining more and more popularity among craft beer aficionados and novices alike, hazy IPAs are characterised by juicy flavours, a big viscous mouthfeel and very smooth bitterness along with turbidity or cloudiness, giving the resulting beverage the appearance and flavour of a refreshing glass of alcoholic fruit juice.

Do your eyes deceive you or is that a ghostly galleon laden with a bounty of juicy hops hidden in the mist? Set sail into the hazy unknown for a supernaturally fruity burst of tropical and citrus flavours followed by an eerily smooth finish. Gaining more and more popularity among craft beer aficionados and novices alike, hazy IPAs are characterised by juicy flavours, a big viscous mouthfeel and very smooth bitterness along with turbidity or cloudiness, giving the resulting beverage the appearance and flavour of a refreshing glass of alcoholic fruit juice.

Black Mac is a smooth Porter with hints of caramel, liquorice & chocolate. Earnestly made from a combo of 5 different malts, topped with Fuggle hops. Black Mac swims with dark undercurrents of caramel, liquorice and chocolate, topped off with the unique aroma of the Fuggles. Yes, they're really called that. No self-respecting brewery can do without a spectacular dark ale hogging the limelight, and of course no brewers are more self-respecting than Mac's. It tempers the smoothness of its toasted malts with the characterful presence of its hops.