The monster hop has taken a new form. The same all-star cast of New Zealand grown Nelson Sauvin and Rakau hops, now shrouded in haze. Juicy grapefruit, passionfruit and dank resin, fused in a swirling otherworldly Hazy IPA. The beast is back.

I Spy With My Little Eye Something Beginning With S. Need a hint? It's green, and hoppy. Cali style dry hopped Pils, packed with Simcoe, Strata & Southern Cross hops in every form we could find, all in a crisp clean bright pilsner. Simply sensational.

Looks like it's your lucky day. Lucky Charm, polotmavé pivo, Czech style amber lager. A generous blend of Pilsner, Vienna, Munich and Midnight Wheat, balanced with Saaz and Celeia hops and fermented with a Czech yeast. The result is a superbly smooth lager, with restrained hop notes, soft, rounded malt mouthfeel with hints of caramel and fresh baked bread crust. Works like a charm.

East Coast anthem IPA - a big ol' hop poppa of a beer, packing in intense mango, tropical fruit hit from US big guns, Simcoe and Mosaic. It's just bigger and juicier than it's bitter West Coast counterpart, like sippin' hazy hop nectar from a can. It's all good.

The arrival of hops to the brewing scene in England in the 1500s led to a moral panic, hops were described as 'a Wicked, & Pernicious Weed', feared to bring the downfall of civilized society. Thankfully, they were right.

A blend of barrel aged one year old spontaneous beer, infused with the finest Mapua variety boysenberries, sourced directly from the growers at Eden Road. The finished beer is a stunning opulent purple, with a rich ripe berry aroma and a lush fruit palate. Bottle conditioned. Serve chilled. Pour carefully.

Turn up the heat at your pickle party. Pickle Beer, the Spicy edition! Naturally kettle soured, infused with cucumber, dill and pickle spice, fired up with a generous addition of red hot chilli peppers. Spicy, refreshing and disarmingly delicious. It's getting hot in here!

Big things sometimes come in little packages. Say hi to Tiny: Brewed with pilsner malt, golden naked oats, Mosaic, Strata and Simcoe, Tiny is specially fermented to give you all the big, juicy hop character you've come to expect from a Hazy IPA - just without the alcohol. Yup that's right. Big flavour, without the booze so you can enjoy your hazy anytime. Tiny, but mighty.

Dive in! Tropical Acid Pool Party, fruit smoothie sour. High gravity beer base blended up with a massive dose of juicy mango, passion fruit, pineapple & banana puree creates a creamy smooth, thick pour, sweet and sour tropical fruit sensation. Join the party.

Naturally brewed with real ginger for a refreshing, clean, crisp flavour with just the right amount of 'zing'. It's the real deal.

All the goodness of an apple cider married up with locally sourced Hawke's Bay Doris Plums. Hints of plum & fruit, with sweet and tart taste, makes this one dangerously refreshing. Doris Plum Cider (4.0%) looks a seductive magenta, and has aromas of plum, apple, and grape. On the palate it's sweet, tart, and very refreshing.

If this was a wine you'd say it was 'anhydrous' but it's a cider so avoid the fancy language - put simply it's very refreshing. Like a slice of cold green apple on a hot day, this extra dry cider is the crisp treat you didn't know you needed until somebody offered it to you. Extra Dry Apple Cider (4.0%) looks a sharp golden yellow, and has wine like aromas of granny smith apple.